《往日食光》:食饌書寫人生滋味,用味道銘記悲歡離合 陳鳳馨 ╳ 鄭如晴
Update: 2025-01-23
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主持人:陳鳳馨
來賓:作者 鄭如晴
主題:《往日食光》
味道是想念的源頭。食物記錄時光旅程,透過文字延伸了人生的長度,回味不為人知的片段和溫暖,並撫慰偶爾孤寂的心靈。
《往日食光》天下文化
收藏好書:https://reurl.cc/6d9rLM
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