Does slowing down in session ever feel “wrong” because the system around you rewards speed? In Part 3 of the No Nutrition Emergencies series, Bethany and Danielle unpack why urgency isn’t the answer—and how regulation creates space for more ethical, sustainable care.

They explore what happens when dietitians slip into over-functioning, why slowing down is an active clinical skill (not passivity), and how to regulate before you react in session. You’ll walk away with practical insights to help you stay grounded, intentional, and effective in your work.

What You’ll Learn in This Episode:

• Why urgency undermines both client progress and provider wellbeing.
• How to notice signs you’re over-functioning as a dietitian.
• What it means to “regulate before you react” in client sessions.
• Tools for slowing down without losing momentum.
• Why sustainable care requires resisting systemic pressure for speed.

Freebies & Tools

• Slowing Down in Session → Download Now

Stay Connected

• 📲 Follow us on Instagram → @mentordpod
• 🌐 Website → https://www.mentordpod.com/

Hosts

• Connect with Bethany: B. Wheeler Nutrition → @bethanydietitian
• Connect with Danielle: Southern Nutrition → @southernutritionllc

Extras

• ✨ Anti-Diet Designs Merch → Shop Now
• 🎧 Share this episode with another dietitian who needs mentorship

Enjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.

About the Hosts:

Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.