HOF Episode 16: The Dark Bread Ages (Medieval Europe)
Update: 2019-06-161
Description
In Late Antiquity, without the Roman Empire around to control everything, forest and wilderness reclaimed Europe and its people went local. Start with that, then stir to combine with a rising Catholic Church, and you’ve got a recipe for a brand new culture, one that just might be the foundation of the modern western world.
Let’s get into the Early Middle Ages.
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BIBLIOGRAPHY
Food: A Cultural and Culinary History, lecture by Ken Albala
Life in a Medieval Castle: Medieval Food
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