DiscoverThe Jill Clapperton Podcast (formerly Tasting Terroir)S4-E4: Healthy Soil, Better Flavor in Australia — Jill Joins BEAR Biologics’ Sarah Fea for Flavor-Filled Field Events
S4-E4: Healthy Soil, Better Flavor in Australia — Jill Joins BEAR Biologics’ Sarah Fea for Flavor-Filled Field Events

S4-E4: Healthy Soil, Better Flavor in Australia — Jill Joins BEAR Biologics’ Sarah Fea for Flavor-Filled Field Events

Update: 2025-09-04
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Description

Renowned rhizosphere ecologist Dr. Jill Clapperton heads to Australia to participate in a series of events designed to showcase regenerative farming Down Under. In this episode, Jill joins BEAR Biologics’ Sarah Fea to discuss the upcoming field events, farmer gatherings, and an experiential dinner highlighting local food producers—hosted by Sarah's company, BEAR Biologics.
Stay tuned for future episodes, where Jill shares more insights from her month-long trip through Australia!

Topics Covered in This Episode:

  • How soil health directly impacts the flavor and quality of food

  • Insights from field events and farmer gatherings in Australia

  • Experiential dinner highlighting local producers

  • The role of BEAR Biologics in supporting regenerative agriculture

  • Sarah Fea’s work and expertise in soil biology and farming solutions

  • Practical takeaways for growers and food enthusiasts

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Hashtags:
#HealthySoil #BetterFlavor #RegenerativeAgriculture #SoilHealth #FarmToTable #BEARBiologics #JillClapperton #AustraliaFood #FoodScience #SoilScience

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S4-E4: Healthy Soil, Better Flavor in Australia — Jill Joins BEAR Biologics’ Sarah Fea for Flavor-Filled Field Events

S4-E4: Healthy Soil, Better Flavor in Australia — Jill Joins BEAR Biologics’ Sarah Fea for Flavor-Filled Field Events

Dr. Jill Clapperton + Sara (Hessenflow) Harper