Is nutrition and health the Achilles-heel of animal-free dairy proteins?

The unstoppable rise of "grass-fed" dairy and meat

A small cup of coffee history

As people switch to eggs and protein is it the end of big breakfast cereal brands?

Red meat is reborn & dairy protein growth hits double-digits as consumers embrace animal protein

A trend shift trips up a market leader - and will wipe out mycoprotein meat

Traditional foods reinvented: what humans want most

Seven Steps for Success in the business of food, nutrition and health

Beyond Meat: beyond hope. Is it all over for ”plant meats”?

Why mainstream media is not a credible source of information

Lessons in innovation from three probiotic success stories

China business goes sour, US stalls, Oatly’s future looking bleak

Lab-made meat - another avalanche of hype?

The biggest failure in food industry history - part 2

Nutriflaw? The 10 ways that Europe’s Nutri-Score fails

The biggest failure in food industry history?

An (industry) insider’s view: Oats crush nuts

An (industry) insider’s view: the plant-based dairy boom is coming to an end

Beyond Meat, beyond hope?

“Jam tomorrow” business models are toast