The Accidental Brewer w/Andy of Four Priests Brewery
Description
Andy of Four Priests Brewery tells the story of how he accidentally opened a brewery, and serves the pubs in his local area. Through random luck, and tenacity he achieved what so many of us dream of. He also tells us about his dream brewpub: Martin Keen's garage. Listen to find out why!
Go to https://fourpriests.co.uk/ to learn more
Murgy Straight British Golden Ale - 5 US gallons / 19L
Grain
6lb (2.72kg) Extra Pale malt / 2-Row (74%
1lb 4oz (560g) Maris Otter (15%
11oz (300g) Wheat Malt (8%
4oz (110b) Cara Malt (3%
Hops
1/4 oz (7.1g) Talus 8%AA (20 min
1/8 oz (3.5g) Citra 13%AA (20 mins
1/3 oz (9.4g) Talus 8%AA (10 min
1/4 oz (7.1g) Citra 13%AA (10 mins
1 oz (28.3g) Talus 8%AA (30m hopstand @172F/78C
1/2 oz (14.2g) Citra 13%AA (30m hopstand @172F/78C
1 oz (28.3g) Talus 8%AA (Dry Hop at Day 5
3/4 oz (21.2g) Citra 13%AA (Dry Hop at Day 5
Yeast
US-05 or equivalent
OG 1.040
FG 1.008
32 IBU
ABV 4.2% in
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