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In this episode, we dive into the third and final part of the story behind Valor. Join us as we discuss opening our first cafe, launching our roastery, and expanding to a second location, all while navigating challenges like the 2020 pandemic. From crazy Craigslist espresso machine finds to launching our first brick-and-mortar, we break down the journey, share lessons learned, and reflect on how our team and company have evolved. Whether you’re in the coffee business or just curious about what it takes to build a thriving cafe, this episode is packed with insights, laughs, and a behind-the-scenes look at what goes into making Valor what it is today.

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