Ginain kicks off a special mini-series within Cook The Garden called "Scrappy Kitchen," focusing on sustainability and creativity with kitchen scraps. As autumn's chill fills the air, Ginain is eager to infuse homes with inviting scents, even in her Florida location that lacks a traditional fall experience.

Ginain shares a personal story about using leftover pineapple scraps to create a tropical twist in her simmer pot, emphasizing the value of sustainability and kitchen creativity. 

In this episode, Ginain explores the reasons for crafting DIY fall simmer pots:

• Natural scents vs. artificial fragrances in store-bought air fresheners.
• Cost-effectiveness and use of readily available kitchen ingredients.
• Customizability to match personal scent preferences.
• The cozy atmosphere created by simmer pots.

Listeners learn about the essential ingredients needed for making fall simmer pots, such as a large pot, water, kitchen scraps, and a stovetop or heating source.

Ginain shares a variety of delightful fall simmer pot combinations, each with detailed descriptions of ingredients. This offers listeners a range of ideas for creating seasonal aromas.

The episode provides step-by-step instructions on creating a fall simmer pot, including maintaining the water level, ensuring safe simmering, and tips for storing and reusing simmer pots.

In the spirit of community engagement, Ginain encourages listeners to share their favorite simmer pot recipes and creative kitchen scrap ideas. She invites them to join the Cook The Garden Community on Facebook and Instagram.

Latest blog post for specific recipes and seasonal aromas: Scrappy Kitchen: Turn Kitchen Scraps into Cozy Simmer Pots (cookprayslay.com)

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