Kim Giovacco founded Veg Jaunts and Journeys in 2016. Veg Jaunts and Journeys provides small group tours internationally for vegans and veg-curious travelers. Since 2017, Kim has run 35 tours in Europe and the US, with a large percentage of repeat customers. Prior to starting Veg Jaunts and Journeys, Kim worked in different areas of the travel industry and spent nearly two decades working for a branch office of Singapore’s Economic Development Board, where she perfected the skill of attention to detail required for organizing tours.

In addition to vegan international tours, Kim works with her chef partner Mark Cerkvenik to provide whole food plant-based, no-oil tours in locations near national parks, where eating a healthy plant-based diet is a challenge.

Learn more: https://vegjauntsandjourneys.com/

For more vegan travel help or to learn about exciting vegan-friendly tours, visit veggiesabroad.com

Small group veggie tours: https://veggiesabroad.com/vegan-tours-retreats/

Travel planning services: https://veggiesabroad.com/vegan-travel-agent/ 

Vegan travel guides: https://veggiesabroad.com/vegan-travel-guides/

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Music by ⁠⁠Music Unlimited⁠⁠ from ⁠⁠Pixabay⁠⁠

Production from ⁠⁠Bloody Vegans Productions⁠⁠