5 Wine Rules to Break for Better Enjoyment - After Wine School Podcast
In this episode of After Wine School, hosts Keith Wallace and Alana Zerbe discuss five common wine rules that deserve to be broken. They explore pairing white wine with fish and red wine with meat, serving red wine at room temperature, decanting only old wines, aging all wines, and saving champagne for special occasions. They provide practical advice and science-based insights to help listeners enjoy wine without adhering to snobbery. The episode also includes a fun lightning round to debunk more myths and encourage listeners to enjoy wine in a more relaxed and enjoyable way. Don't miss these expert tips and secrets from industry professionals!
00:00  Introduction and Episode Overview
00:40  Breaking Wine Pairing Rules
05:21  Temperature Tips for Red Wine
07:17  Decanting Myths Debunked
10:11  The Truth About Aging Wines
13:05  Champagne for Everyday Moments
15:10  Lightning Round: Quick Wine Tips
17:52  Conclusion and Next Episode Teaser
 


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