EP43 - Chris Marchitelli, from processed carbs, vegetarian then carnivore, now enjoying animal based
Update: 2021-11-26
Description
Chris tells us how he went from a standard Italian based American nutrition, including pastas, breads and plenty of processed carbs, to trying out vegetarianism, before finding carnivore and finally settling for a nutrient dense animal based way of eating that ticks all the lifestyle boxes. He now helps others with his health coach practice in New York. To check out his blog and how he can help you go to www.proudlyprimal.com or if you are UK based, come and see how we can help you at www.humannutritionlifestyle.com
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