Episode 5: The Commercilization Process and Working with Manufacturers

Update: 2025-02-03

Description

The facts and questions we get as food science consultants is what is commercialization or do they need us to be on site for their first production run? This episode is where we unpack the climax of a production launch!

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In Channel

Episode 10: Sales and Marketing - The Many Channels to Sell Your Product

2025-02-2058:11

Episode 9: Shelf-Life and Why Food Rots

2025-02-1754:34

Episode 8: Sensory Science and The Techniques We Use

2025-02-1355:50

Episode 7: Quality Assurance, Quality Control, and Why It Matters

2025-02-1055:04

Episode 6: How to Search and Connect with Contract Manufacturers

2025-02-0601:02:56

Episode 5: The Commercilization Process and Working with Manufacturers

2025-02-0355:58

Episode 4: Nutrition and Supplement Label Creation - From Lab Work to Software

2025-01-3054:04

Episode 3: Finance and COGS - Numbers Numbers Numbers

2025-01-2753:57

Episode 2: Raw Material and Ingredient Sourcing - Documents and Working with Suppliers

2025-01-2458:16

Episode 1: Research and Development - The Process From Idea to Shelf

2025-01-2048:21

Episode 0: Food Product Consultants Adam and Brian

2025-01-2014:49

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Episode 5: The Commercilization Process and Working with Manufacturers

#box-pro-ellipsis-17608587472986{-webkit-line-clamp:2;}Episode 5: The Commercilization Process and Working with Manufacturers

Episode 5: The Commercilization Process and Working with Manufacturers

Episode 5: The Commercilization Process and Working with Manufacturers