DiscoverThe Food FightFishing for Flavour with Sustainable Alternative Seafood
Fishing for Flavour with Sustainable Alternative Seafood

Fishing for Flavour with Sustainable Alternative Seafood

Update: 2024-10-09
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In this episode of the Food Fight podcast, host Matt Eastland dives deep into the world of alternative seafood with pioneers Deniz Ficicioglu, co-founder of Betta Fish, and Sina Albanese, co-founder of Koralo. These innovators are reshaping the seafood industry by developing plant-based and microalgae-based seafood alternatives, addressing some of the most critical environmental and ethical issues facing the oceans today. From overfishing to habitat destruction, Deniz and Sina share how their work is paving the way for a more sustainable and nutritious future.

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Fishing for Flavour with Sustainable Alternative Seafood

Fishing for Flavour with Sustainable Alternative Seafood

EIT Food