Are you a flan fan or does the silkiness of creme brulee just whisk you away? Get it...Whisk???

In this episode Christina does not drink Costco wine (*gasp*) and we answer: What's the same vs what's the difference between Flan and Creme Brulee? The sisters take sides...who's team are you on?

Fairly early on we side track into a vegetarian option for your cheeseboard snack. Later we share our first listener spotlight recipe! Tune in for Ofelia's delicious flan recipe with a secret ingredient your friends will be asking for :)

We also dive into how flan is made and why it holds its shape when you flip it over. Would creme brulee do the same if you poured it out of the container? Do either get help from gelatin like pudding? Listen to find out!