DiscoverSpooning with Mark WoganPART2: Gennaro Contaldo: Pizzas, Salt Beef Bagels, Gnocchi and Oysters
PART2: Gennaro Contaldo: Pizzas, Salt Beef Bagels, Gnocchi and Oysters

PART2: Gennaro Contaldo: Pizzas, Salt Beef Bagels, Gnocchi and Oysters

Update: 2025-09-03
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Chef Gennaro Contaldo joins Spooning With Mark Wogan this week as we give you another chance to hear this episode from April 2024. 


Gennaro opens up about working with Mark and Jamie Oliver and growing up in the Amalfi Coast. Plus, Gennaro talks about his love of a traditional margarita pizza and fish and chips.


Dishes Served:

Guilty pleasure- Homeslice Margarita Pizza and Noshers Salt Beef bagel

Spoon One- Potato Gnocchi with butter and sage

Spoon Two- Oysters with a Vietnamese dressing 


Gennaro Contaldo's book, Gennaro's Verdure is out to buy now


For more information on Noshers salt beef, honey and smoked salmon visit: https://www.noshers.co.uk


This episode was filmed at the Mount Street Restaurant in Mayfair.


Producer: Johnny Seifert

Visual Producer: Chris Jacobs

This is a News Broadcasting Production




Hosted on Acast. See acast.com/privacy for more information.

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PART2: Gennaro Contaldo: Pizzas, Salt Beef Bagels, Gnocchi and Oysters

PART2: Gennaro Contaldo: Pizzas, Salt Beef Bagels, Gnocchi and Oysters