DiscoverTasting Tequila with BradBehind the Scenes at Waikulu Agave Spirits: A Farm-to-Bottle Journey with Founder Paul Turner
Behind the Scenes at Waikulu Agave Spirits: A Farm-to-Bottle Journey with Founder Paul Turner

Behind the Scenes at Waikulu Agave Spirits: A Farm-to-Bottle Journey with Founder Paul Turner

Update: 2024-12-13
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Description

In this engaging conversation, Bradley Niccum explores the fascinating world of agave spirits with Paul, the mastermind behind a distillery in Maui. They discuss the unique challenges and advantages of growing agave in Hawaii, innovative distillation techniques, and the art of fermentation using locally propagated yeast. The conversation highlights the passion and creativity involved in crafting high-quality spirits in a non-traditional environment, showcasing the beauty of local agriculture and craftsmanship.


Chapters



  • 00:00 Introduction to Agave Spirits on Maui

  • 03:08 The Journey of Growing Agave in Hawaii

  • 05:55 Innovative Distillation Techniques and Equipment

  • 07:20 The Art of Fermentation and Yeast Propagation

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Behind the Scenes at Waikulu Agave Spirits: A Farm-to-Bottle Journey with Founder Paul Turner

Behind the Scenes at Waikulu Agave Spirits: A Farm-to-Bottle Journey with Founder Paul Turner

Bradley Niccum