Today, I'm joined by Sammy Faycurry, co-founder and CEO of Fay.

Making preventative health affordable, Fay’s three-sided marketplace connects patients with in-network dietitians for clinical nutrition support. 

In this episode, we talk about increasing access to personalized nutrition counseling.

We also cover:

• The evolving food-as-medicine landscape
• Learnings from raising $25M in funding
• GLP-1s’ impact on the space

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Fay’s Website: https://www.faynutrition.com/
Sammy’s LinkedIn: https://www.linkedin.com/in/samfaycurry/

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Chapters:
(00:00 ) Introduction
(01:42 ) The Journey to Founding Fay
(04:40 ) Challenges and Growth in the Dietitian Space
(08:57 ) The Importance of Technology and Partnerships
(12:28 ) Navigating the Venture Capital Landscape
(18:03 ) Scaling and Team Building at Fay
(22:55 ) Future Roadmap
(33:50 ) Conclusion