Savory Desserts: When Sugar Gets Dirty
Description
đïž EP157 - Foie gras with white chocolate. Anchovies in a cake. JamĂłn fat in flan. Sounds wrongâuntil itâs not. This episode is about breaking the rules and laughing at anyone who says, âthatâs not how itâs done.â
đ§ Topics Covered in This Episode:
đ° Savory Desserts â Blue cheese cheesecake, anchovy tart & foie gras ideas
đŠ Foie Gras Ganache â White chocolate, corn nuts & San SebastiĂĄn flashbacks
đŁ Sweet Sushi â Truffle, yuzu, and why dessert can be purely savory too
đ„ Bread Course â When carbs take center stage
đ§ Butter vs Olive Oil â The eternal kitchen divide
đȘđž Iberico Ham â Spainâs magic animal and Anthony Bourdain memories
đ„ JamĂłn Cheesecake & Ham Fat Flan â When pork sneaks into pastry
đ€Ź Culinary Orthodoxy â It's okay to do things differently!
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đ„ Enjoy!
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