Diversifying Your Offerings in 2021 To Disaster-Proof Your Business 

In this hour-long, interactive webinar you will learn: 

• Examples and ideas of what other chefs have done; 


• How to think through and develop an offering for your unique business; 


• When NOT to diversify your offerings; 


• A checklist to test your idea before you put it out to the world  

Worksheets: 

• Disaster-Proof Your Business Worksheet: https://www.chefdeb.com/wp-content/uploads/2021/01/Chef-Deb-Disaster-Proofing-Your-Business-Aug-2020-Worksheet-2020-1.pdf  


• Analyze Your New Offerings Checklist Worksheet: https://www.chefdeb.com/wp-content/uploads/2021/01/Chef-Deb-Analyze-Your-New-Ideas-Worksheet.pdf 

Chef Deb is a culinary business coach who helps culinary professionals across the country, grow their businesses and create a life they love. She has been in the culinary industry for over 18 years now - she started out as a certified Personal Chef. Since then, Deb has operated a variety of culinary businesses, including a restaurant and an award-winning, 7-figure meal delivery company in Fort Worth, TX. Her experience in the culinary world naturally led her to mentor other culinary business owners and write a #1 Amazon bestselling book, “So You’re a Chef Now What?” She's spoken at several culinary conferences including the USPCA and the American Culinary Federation and has appeared in several local and national publications. Through her books, webinars, membership, one-on-one coaching programs, marketing services and workshops, she has helped culinary business owners clarify their vision, refine their brand, streamline their processes, and create consistency of income.  

To learn more from Chef Deb use the links below:

• Website: https://www.chefdeb.com


• Facebook: https://www.facebook.com/chefdebcoaching


• LinkedIn: https://www.linkedin.com/in/debcantrell/


• Instagram: https://www.instagram.com/chefdebcoaching/ 

Thanks for joining us and please remember to like and subscribe if you enjoyed this podcast. We would love to hear from you. All feedback is welcomed at: info@uspca.com. Thanks for listening and happy cooking! 

Learn more about the USPCA:

• Website: https://www.uspca.com/


• LinkedIn: https://www.linkedin.com/company/united-states-personal-chef-association/


• Facebook: https://www.facebook.com/USPCAchefs/


• Instagram: https://www.instagram.com/uspca/


• YouTube: https://www.youtube.com/user/USPersonalChefsAssn


• Twitter: https://twitter.com/USPCA


• Pinterest: https://www.pinterest.com/personalchefasn/


• Medium: https://medium.com/@USPCA


• Modernmeal: https://www.modernmeal.com/user/uspca


• Medium Covid packet link: https://medium.com/@USPCA/covid-19-the-personal-chef-360f5b898835?sk=5626bb3a192e2dc4be12004de2c0afe0

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