EP030|蔬菜類|海帶很好,適量更好!|the goodness of seaweed
Update: 2021-09-21
Description
海藻海帶類的食材含有對人體營養的元素,不過由於現今的環境汙染問題,在料理的時候務必要先將食材泡水,讓附著在食材上的汙染物掉落,以免將汙染物質吃進身體,至於這類食材具有何種有益人體的營養呢?我們來聽聽看宋明樺營養師的說明吧!
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